Dönerci Hamit Efendi | Beylikdüzü Kavaklı — Meşe Odununda Döner
Cooked Over Oak Wood

Wood-Fired,
Handcrafted Döner, Straight to Your Table

On Yeşilyurt Avenue in Beylikdüzü's Kavaklı district, we serve döner cooked over oak wood with three generations of mastery passed from grandfather to grandson, in a modern setting.

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3Generations of Mastery
%65Beef
35Lamb
4.8★Google Rating
15 minAverage Service
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Odun ateşinde pişen döner
Our Story

Keeping tradition alive in a modern setting

Located on Yeşilyurt Avenue in Istanbul's Beylikdüzü, Kavaklı district, Dönerci Hamit Efendi serves beef döner prepared using the traditional wood-fire method. Our predominantly white, modern and clean interior offers a fresh, airy atmosphere.

  • Döner patiently cooked over a genuine wood fire
  • Fresh salads and side dishes prepared daily
  • Easy access on the avenue and free parking
Read Our Story
Flavor Menu

Our Most Loved Döners

A selection from our wood-fired meats — find the full list on our menu page.

Beef Döner over Rice

Beef Döner over Rice

Beef döner cooked over oak wood, served with rice, pickles and french fries.

Beef Döner Wrap

Beef Döner Wrap

Beef döner cooked over oak wood, served with french fries, salad, pickled cucumber and pickled hot pepper.

Beef Döner over Lavash

Beef Döner over Lavash

Beef döner cooked over oak wood, served with french fries, salad, pickles and lavash bread.

Tombik Döner

Tombik Döner

Beef döner cooked over oak wood, tomato, french fries. Served with hot pepper and pickled cucumber.

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Here's the Difference

Why Is Our Döner Special?

"Prepared with three generations of mastery passed from grandfather to grandson, using Thrace's curly-fleeced lamb and the finest beef from Afyon-Balıkesir, our döner is the true definition of authentic flavor."

  • Select Meat: 65% Beef, 35% Lamb

    Thrace's curly-fleeced lamb and the finest beef from Afyon-Balıkesir are blended in this carefully measured ratio.

  • Special Spice Blend

    Marinated with our masters' time-honored recipe, the meat gains a flavor all its own.

  • Cooked Over Oak Wood

    Not an electric grill — patiently cooked over oak wood for a smoky, juicy texture.

  • Thinly Sliced by Hand

    Every slice is carefully cut by our experienced masters and served piping hot.

  • Unlimited Sides

    Our side dishes (salad and garnishes) are unlimited and complimentary.

Explore the Menu
Odun ateşinde pişen döner
Döner ustası
Why Dönerci Hamit Efendi

The difference is in the details

Beyond flavor, small but meaningful touches designed to offer a comfortable experience.

Genuine Wood Fire

Not an electric grill — smoky, juicy döner cooked over a traditional wood fire.

Fresh Ingredients

Served with fresh salad, garnish and sauce varieties prepared daily.

Free Parking

Easy access on the avenue and free parking reserved for our guests.

Takeaway Service

To your office or home — hot, carefully packaged döner at your door.

Contactless Payment

Fast and secure payment options that won't waste your time.

Wheelchair Accessible

Wheelchair-accessible, a comfortable space for everyone.

What Our Guests Say

Reviews and Impressions

"The juiciness and freshness of the meat really make a difference. The portions are quite filling too, and the service was very fast."

E
Elif K.Beylikdüzü

"We ordered takeaway to the office and it arrived piping hot. You can really taste the wood-fire flavor."

S
Selin A.Yeşilyurt Ave.

"I tried the beef döner over lavash — the texture of the meat and the freshness of the lavash were perfect. I'll definitely be back."

B
Berk Y.Büyükçekmece

"The side dishes really are unlimited, the salad was constantly refreshed. You can smell the oak wood in every bite."

A
Ayşe D.Beylikdüzü

"The 'three generations of mastery' claim isn't just talk — the flavor of the meat is genuinely different. The beef-lamb blend was delicious."

C
Cem T.Kavaklı
Find Us

We're Waiting for You on Yeşilyurt Avenue

  • AddressYeşilyurt Caddesi No:69 D:1, Kavaklı Mahallesi, Beylikdüzü / İstanbul
  • Opening HoursEvery day: 12:00 PM – 10:00 PM
  • Phone0212 423 04 04
Contact Details